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NIH study finds distinct immune responses occur quickly when diets change, but more research is needed to determine health effects.
We all have trillions of microorganisms that live throughout our bodies.
Here’s how you can help maintain a healthy gut microbiome and lower your risk of colorectal cancer.
We don’t know why the virus can lead to persistent symptoms. We urgently need more research on therapies anyway.
Preclinical findings highlight bacterial groups that influence the risk for graft-versus-host-disease in blood cancer transplant patients.
And learn about the cutting-edge work of these early-career physician-scientists named the 2023 Damon Runyon Clinical Investigators.
People with preclinical Alzheimer’s disease had markedly different assemblages of gut bacteria.
Disturbed gut bacteria may contribute to slower tissue regeneration after liver surgery or other injury.
Physical activity was associated with greater gut bacteria diversity and reduced inflammation in people with colon cancer.
The findings, if confirmed in humans, suggest strategies to help encourage people to exercise.
A person’s individual gut microbiome may influence how well chemotherapy works and the likelihood of side effects.
Two studies at the intersection of cancer and microbiome research explore how bacteria help tumors grow and spread.
For people who are newly diagnosed or undergoing active treatment, there is little specific dietary guidance, but new evidence is emerging.
In the near future, it may be possible to design specific diets tailored to individual genomic profiles to starve tumors.
Alessandro Mannuci, MD, discusses the relation between Lynch Syndrome, colorectal cancer and the microbiome.
COVID can also affect the gut lining, which may allow pathogenic bacteria to enter the bloodstream and cause secondary infections.
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