#coffee

A cup of coffee a day is linked to longer life and delayed cancer progression.

Requiring a cancer warning on coffee would be more likely to mislead consumers than to inform them.

Scientific evidence does not support warning signs about acrylamide cancer risk.

Controversial ruling relates to a chemical produced in the roasting process.

Studies suggest it reduces the risk of liver cancer—and possibly other types as well.

A new roundtable report summarizes key findings from recent studies outlining coffee’s likely contributions to protecting the liver.

Other factors linked to a reduced risk of death include a hep C cure, less advanced liver disease, not smoking and well treated HIV.

If your beverage is too hot to keep a finger in for five seconds, you shouldn’t drink it.