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Cruciferous vegetables, including the arugula in this delicious fall salad, has cancer-protective properties.
The MSNBC anchor revealed that she had surgery for skin cancer and made a passionate plea for everyone to get screened for the disease.
’It Takes All of Us to Intercept Cancer’: NFL and American Cancer Society encourage screenings during ongoing COVID-19 pandemic.
February is a great time to give yourself a chance to get healthy.
It’s no coincidence that kale finds itself on the American Institute for Cancer Research’s list of Foods That Fight Cancer.
Fall 2021 Survey
Teens can receive the cancer-preventing HPV vaccine at the same time as their COVID-19 vaccine.
People who received a higher dose had stronger and longer-lasting immune responses.
Studies have found a link, although how frequent ejaculation may protect against prostate cancer is not well understood.
An anti-inflammatory diet holds strong potential to reduce cancer risk.
Following the American Institute for Cancer Research’s prevention recommendations also improves survival for people with colorectal cancer.
Consuming higher amounts of Vitamin D – mainly from dietary sources – may help protect against developing young-onset colorectal cancer.
The vaccine protects against nine types of human papillomavirus, including those that cause cervical and anal cancer.
Arugula, a cruciferous vegetable, contains indole-3-carbinol and sulfur compounds, which help protect against some types of cancers.
Actress Elisa Donovan discusses her cancer prevention advocacy with the American Institute for Cancer Research (AICR).
New studies find that sitting less, and moving more, improves quality of life for colorectal cancer survivors.
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